You will need:
- A wrap – this makes a nice change from bread. We like the square ones for easy rolling, or the mediterranean herbs variety for a treat.
- Philadelphia spread – in the flavour of your choice. We used the original for this lunch.
- Red and yellow cherry tomatoes – for that burst of sweetness and some colour.
- Cheese and onion breadsticks – crumble these up and sprinkle over the Philadelphia for crunch, texture and a subtle added flavour.
The verdict? Delicious! These wraps were gobbled up by every member of the family, even the baby (although he took his apart and mushed it all over the table and his face first).
What would you do with a tub of Philadelphia? Would love to hear your lunchtime ideas!